by Mary Kay Townley | May 15, 2019 | May Recipes, Rhubarb
Veggie of the Week: Rhubarb Find recipes in our Kitchen Director, Joel’s recipe guide here! Rhubarb is officially in season! It is a native plant of China and traditionally used for medicinal purposes. One thing to note about rhubarb is the redder the stalk,...
by Lance Kraai | May 29, 2018 | Fennel, Kohlrabi, Rhubarb, Uncategorized
This week’s New City Farm share will include: Kohlrabi (pictured above)/Fennel Mix Salad Greens (Baby Kale, Mizuna, Mustard greens, Arugula, Spinach) Radishes/Bok Choy Rhubarb/Scallions Herbs (Mint/Tarragon) We are so excited for the first week of CSA pickup! It is...
